Seminar in Real Estate Development - Spring 2012
Monday, May 7, 2012
Notice from the author
Please read the page Project Two (selected from the tabs above) before returning to this page to read the rest of the project. I apologize for the inconvenience - I need to take a class on blogging it seems. Thank you.
Site Analysis – Part Two
The following site information comes from the Dairy Queen
website in the information provided for potential franchisees.
General Criteria for a DQ Grill & Chill Restaurant Site:
General Criteria for a DQ Grill & Chill Restaurant Site:
DQ Grill & Chill Core 46 Model Building
Minimum Lot Size:
|
20,952 Square Feet with 105' Frontage
|
Building Size:
|
1,886 Square Feet
|
Parking:
|
Minimum of 30 Parking Spaces
|
Traffic Count Minimum:
|
20,000 Daily Average
|
Employees:
|
5,000 (3 minute drive-time)
|
Median Household Income:
|
Minimum of $35,000
|
DQ Grill & Chill® Image:
|
Logos, building design and materials allowed
|
Drive-Thru:
|
Site can acquire drive-thru zoning approval
|
The selected site has a 2,898 square foot building sitting
on the Southeast corner of the 26,136 square foot lot. The project site
substantially fits the standard site criteria listed above. The site also meets
the following “other factors considered” for site selection listed on the DQ
website.
- Traffic for all critical day parts (lunch, afternoon treat, dinner, evening treat)
- Corner locations or locations with
great visibility and easy ingress/egress
- Close proximity to traffic generators
and retail
Sunday, May 6, 2012
Financial Analysis – Part Two
After contacting American Dairy Queen’s Development Teams the developer (me) has decided not to be an owner/operator of the location, however, the Development Team shared the site analysis conducted for project one with existing and prospective franchisees interested in opening a store in the Bedford area. Working with Development Team proved fruitful and has secured a green ground lease with an existing franchisee – a lease overview is below. The lease provides for a twenty-year initial term and two five-year renewal options; a duration that coincides with the terms of a DQ Grill & Chill franchise. Since the improvements will revert to the landlord at the end of the lease the developer has included “green” provisions in the rental agreement to act as a hedge against future demands including increasing energy costs and the market’s mounting preference towards sustainable properties. The tenant has agreed these terms because they positively affect his bottom-line with better private financing options and projected reductions in annual operating expenses. These terms also appeal to his social conscience.
Saturday, May 5, 2012
Cost-Benefit Analysis
This analysis should serve as supplemental marketing material used to attract tenants by highlighting the tenant-specific benefits.
Sustainable Features:
The green ground lease in place has landlord requirements
for design approval and mandates the following sustainable features be included
in proposal:
Source: http://constructionwaste.sustainablesources.com/
2. Cool roof design
2. Cool roof design
3. Ground source (also known as geothermal) heat pump Heating, Ventilation and Air-Conditioning (HVAC) system.
Cost-Benefit Analysis by Feature:
The lease provision states that best efforts must be made to recycle materials from both the demolition of the existing structure and any waste produced during construction of the new building. Recycling construction materials:
Definition: “Construction waste recycling is the separation
and recycling of recoverable waste materials generated during construction and
remodeling. Packaging, new material scraps and old materials and debris all
constitute potentially recoverable materials. In renovation, appliances,
masonry materials, doors and windows are recyclable.”
According to research, “The most important step for
recycling of construction waste is on-site separation. Initially, this will
take some extra effort and training of construction personnel. Once separation
habits are established, on-site separation can be done at little or no additional cost.” Therefore the landlord
requires contracting with a service provider with established procedures and
ample experience in recycling construction waste and on-site separation of
materials in order to preserve the maximum amount of reusable resources. Joining
with a tested professional will reduce the risks of increased development costs
and help ensure quality workmanship.
Potential benefits
realized by the tenant include:
- · Tax deductions if donations are made to non-profit organizations specializing in recycling construction materials.
- · Cost savings through the planning process – promoting efficient design, minimizing waste during new construction and a reducing new supply purchases.
- · Good-neighbor credits with the business’s future customers as recycling efforts are widely perceived as environmentally responsible.
Cool roof design:
The cool roof design lease provision is aimed at reducing
the energy load from the Heating, Ventilation and Air-Conditioning (HVAC) system.
Definition: “Cool roofing is defined by the radiative
properties known as solar reflectance and thermal emittance.”
The cost of the cool roof design will be dependent on the
selected roofing materials. These materials also impact the effectiveness of
the roof so it’s important, again, to work with experts to ensure top quality
construction and therefore receive the maximum benefits from incorporating it
in the structure (and lease). In California, where high energy performance standards are
regulated, property owners are finding “cool roofing is often the least expensive option” to achieve
those goals. “The cost of cool single-ply roofing is between $1.50 and $3.00
per square foot. The cost of cool coatings is between $0.75 and $1.50 per
square foot. These costs include materials, installation, and basic
preparation. The incremental cost of adding
a cool roof coating to a traditional roof is less than $0.20 per square foot.”
According to research, “Unlike conventional roofs, cool
roofs stay at or near ambient temperatures even on the hottest summer day.”
Cool roofing reducing the amount of heat flowing through a building’s roof and
into the space below, which in-turn reduces the HVAC load and energy costs. “Studies
show cool roofs can typically reduce
summer air-conditioning energy use by 10% - 20%.” If the cool roof meets or
exceeds expectations, the reduced load also can permit downsized equipment needs (initial capital expenditures).
Potential benefits realized by the tenant include:
- · Energy and demand savings – as stated above, the expected reduction in energy usage is between 10% and 20%. The research sites a field test with a reduction of 38% and notes that electrical savings are the greatest in hot and sunny locations, like Texas.
- · Maintenance expense savings through reduced thermal cycling (roof temperature fluctuations) which extends the life of the roof past that of typical roofing. The maintenance to the HVAC system is also expected to less due to the smaller energy load and downsizing of equipment.
- · More good-neighbor credits through positive environmental impacts. Cool roofs transfer less heat to the ambient environment, “the resulting lower outdoor air temperatures can slow urban smog formation. Simulations predict a reduction in ozone of 10%-20% resulting from a three to four degree Fahrenheit cooling in ambient temperature.” Additionally, the drop in energy demand translates into reduced carbon-dioxide and other undesirable emissions.
Ground source heat pump HVAC system:
As with the cool roof design, the geothermal heat pump lease
stipulation aims at reducing the energy load on the HVAC system and thereby
realize monetary gains from the costs savings. The lease states that the
installed heat pump must be an ENERGY STAR qualified model to ensure annual
energy savings.
Definition: “Geothermal heat pumps (GHP) use the constant
temperature of the earth as the exchange medium instead of the outside air
temperature….depending on latitude, ground temperatures range from 45 to 75
degrees Fahrenheit. Like a cave, this ground temperature is warmer than the air
above it during the winder and cooler than the air in the summer. The GHP takes
advantage of this by exchanging heat with the earth through a ground heat
exchanger.”
Potential benefits realized by the tenant include:
- · ENERGY STAR qualified models are over 45% more energy efficient than federal minimum standards for energy efficiency.
- · Possible tax credits
- · “The benefit of ground source heat pumps is they concentrate naturally existing heat, rather than by producing heat through the combustion of fossil fuels.”
- · ”Lower operating and maintenance costs, durability, and energy conservation make Ground Source Heat Pumps the smart choice for commercial applications”
- · “Simultaneously heat & cool different parts of the same building
- · Very quiet--users do not know when the system is operating
- · Can be set up in multiple zones, with each zone having an individual room control
- · Greater freedoms in building design due to 50-80% less mechanical room space
- · No outside equipment to hide, eliminating vandalism and roof top units
- · Pipes have 50-year life expectancy
- · All electric, which eliminates multiple utility services
- · Expel boiler and chiller maintenance
- · Ground heat exchanger is maintenance free and will last 40+ years”
Plus these other “great savings:
- · Very competitive on initial costs and lower lifecycle costs than most HVAC systems.
- · Savings of 25-50% on energy consumption
- · Lower peak demand, lowering your operating costs
- · Water heated with waste heat from air conditioning at no cost in the summer and at substantial savings in the winter
- · Some utilities offer rebates or incentives to their customers who purchase GSHPs
- · Conserve natural resources by providing efficient climate control and thus lowering emissions
- · Minimize ozone layer destruction by using sealed refrigeration systems, which seldom or never have to be recharged
- · Use underground loops to transfer heat, with no external venting and no air pollution
- · Very energy efficient, with the earth providing over 70% of the energy required to heat and cool“
Sunday, April 22, 2012
Project One – Feasibility Study
Conduct a feasibility study on a development project – new construction
or renovation – big or small. One stipulation, the project must be “different”
in that it’s not apartments, office or industrial. Examples of possible subjects are
hotels, mixed-use, entertainment, or special use.
Project Selection:
Source: wwwhoovers.com
Vision Photos:
Project Selection:
As discussed in class, development can take place by finding
a site to fit a purpose or, vice versa, finding a purpose to fit the site. In
this case I did the latter and selected a vacant property located near my home.
I asked myself, “if this were my property what would I want to do with it?”
After agonizing over the answer (too many options) I realized I’m in a unique position to pick a
purpose in that I live in the area. So I changed my point of view from
developer to citizen – “what do I WANT to be there?” Then the answers came
fairly easy and I narrowed it to, "I want an ice cream shop." At the present time, when we want ice cream we have
to drive a distance that prohibits us from bringing the ice cream back home to
enjoy. That being decided, I consider the site too large to support a simple ice
cream shop so my mind turned to Braum’s Ice Cream and Dairy Stores. In addition
to a large selection of ice products, Braum’s stores also serve a basic grill
menu including hamburgers and chicken sandwiches. Braum’s can also answer to a
niche here of people that prefer a small market environment over the big box grocer
across the street. The existing building
should be demolished and new construction take place to make room for a
drive-thru service lane around the back of the building.
So, is it feasible to put a Braum's Ice Cream and Dairy Store at this location? Let's find out...
So, is it feasible to put a Braum's Ice Cream and Dairy Store at this location? Let's find out...
Company Description:
"Ice cream means cold cash for Braum's. W. H. Braum operates a chain of about 280 Braum's Ice Cream and Dairy Stores in Oklahoma, Texas, and a handful of other states. Popular for its ice cream and other frozen treats, the chain also serves breakfast items, sandwiches, and salads. In addition, the stores sell grocery items such as milk, cheese, and other dairy products, along with baked goods. The family-owned company has more than 10,000 dairy cows and grows its own cattle feed. Family patriarch Henry Braum started the business in 1933, opening a chain of Peter Pan ice cream stores in Kansas during the 1950s. His son Bill later took over the business, sold the stores, and started his own retail chain in 1968."
Vision Photos:
Selected Location
Existing Braum's Location in Euless, Texas
Saturday, April 21, 2012
Site Analysis
The subject property is at 2820 Central Drive in Bedford,
Texas. The property sits on the Southeast corner of two main streets, Harwood
Road and Central Drive.
Size and Configuration:
Accessibility and Visibility:
Usage – Site and Surrounding:
Photos and Promotional Material:
Size and Configuration:
The building itself is 2,898 square feet and sits on the
Southeast corner of the 26,136 square foot lot. The opposing Northwest corner
of the site holds the largest green space on the site. There are also small
strips of grass and landscaping running partially behind the building and along
the streets. There is storefront parking marked along the North and West sides
of the building, however, the site is predominately paved and could also be
striped and configured as a parking lot. The building formally was home to a 7-Eleven
gas station and convenience store leading to the assumption that the interior
is largely an open slate.
Franchise information available on the website for Dairy Queen, a competitor, states, "The typical DQ Grill & Chill® restaurant is a freestanding facility between 1,886 and 2,612 square feet, depending on the building option that you select. Land can be purchased or leased, and the average site requires between 20,952 and 29,670 square feet , depending upon site conditions and building size. " Braum's stores can be expected to have similar requirements and the subject property does meet these standards.
Franchise information available on the website for Dairy Queen, a competitor, states, "The typical DQ Grill & Chill® restaurant is a freestanding facility between 1,886 and 2,612 square feet, depending on the building option that you select. Land can be purchased or leased, and the average site requires between 20,952 and 29,670 square feet , depending upon site conditions and building size. " Braum's stores can be expected to have similar requirements and the subject property does meet these standards.
Accessibility and Visibility:
The site has two driveway entrances, one on each cross
street; both are easily accessible by right-turn. Central also has a left turn
lane that provides access to that entrance from the North. Access from the East
requires a U-turn. The Southern and Eastern
(or the two non-street facing) sides of the building face the Bedford Meadows
shopping center and a Chase bank – there is no shared parking lot access
between the site and these businesses. Visibility
is high from all approaching directions. The Northwest corner is practically
the only green space on the site and is ideal for driver-eyelevel signage,
which is common in the area, or a much taller pylon sign. According to data
provided by the seller the traffic counts in 2010 on Harwood Road and Central
Drive was 17,740 and 15,890 vehicles per day respectively.
Usage – Site and Surrounding:
The site is now vacant; it last housed a 7-Eleven gas
station and convenience store. Sales material suggests restaurant, retail or
medical uses. Neighboring businesses include Chase bank, Kwik-Kar automotive
service center, CVS Pharmacy, Conoco gas station, Kroger grocery store, Big
Lots retail store, and many other small retail and dining establishments. No
other ice cream shops are in the immediate area. The site is also surrounded by
various residential developments from affordable apartments to luxury single
family dwellings.
Photos and Promotional Material:
Friday, April 20, 2012
Regulatory Analysis
Statutory Restriction:
The property is currently zoned commercial and classified as
retail by the Tarrant Appraisal District. The zoning map for the City of
Bedford is below.
In conjunction with zoning, the City of Bedford also has a Comprehensive
Land Use Plan that affects the project site. While this plan is not the same as
zoning it does give insight into the city’s goals and what they will use their
zoning powers to achieve. Fortunately, the site is already compatible with the established
objectives in the area. The site is in a Commercial Focus area, as shown in
purple on the map below (from the City of Bedford Comprehensive Land Use Plan).
The city wants commercial development to have the primary
elements of commercial corridors or commercial nodes as described in the plan
and shown below:
Commercial Corridor
·
Depth should be restricted to not more than 300
feet and not less than 150 feet.
·
Parking lot interiors and perimeters should be
landscaped to screen automobiles and break-up large areas of pavement.
·
Access to commercial property should not
encroach into residential neighborhoods. Primary access is directly from
arterial streets.
·
Buffering between single family and commercial
uses may consist of landscaping, and/or solid walls. In addition, dumpsters and
mechanical equipment areas should be screened.
·
Corridor development should orient traffic
toward arterial streets and discourage entry to residential neighborhoods.
Commercial Node
·
Depth should be restricted to not more than 300
feet and not less than 150 feet.
·
Parking lot interiors and perimeters should be
landscaped to screen automobiles and break-up large areas of pavement.
·
Access to commercial property should not
encroach into residential neighborhoods. Primary access is directly from
arterial streets.
·
Buffering between single family and commercial
uses may consist of landscaping, and/or solid walls. In addition, dumpsters and
mechanical equipment areas should be screened.
·
Corridor development should orient traffic
toward arterial streets and discourage entry to residential neighborhoods.
The City of Bedford also has a Sign Ordinance. Below is a
relevant section from this ordinance showing the restrictions in place for
permanent signage on this site. A Braum’s store at this location has the
potential to use all the sign types listed excluding Freestanding Freeway Pole.
Here is a link to the ordinance in its entirety.
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